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David Venable
Short on time? This ice cream float is quick and easy...perfect for those busy holidays or as a last-minute treat!
Place 1 scoop of ice cream into each glass. Pour 1/2 cup of soda over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each glass with whipped cream, cherries, and sprinkles.
To get that extra foam on your float, place the soda in the freezer for 10 minutes. This will make the soda bubble after it's added to the ice cream.
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