Elevate your dining experience with these delicious salmon Wellingtons. The flaky puff pastries are filled with tender salmon and garlic creamed spinach to create a gourmet entree for your next dinner party. From Wellingtons LA.
Includes six 10-oz salmon Wellingtons
Net weight 60 oz
Salmon and garlic creamed spinach wrapped in a flaky puff pastry
Individually wrapped
Thaw in refrigerator overnight; bake at 425F for 20 minutes, allow to rest for five minutes
Freeze up to six months
Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining