Mealtime simplified. Do it all with the most versatile slow cooker we've ever offered, from Technique(R) Cookware. With two independent heating elements, it doubles as a saucepot so you can make a variety of foods, all in one vessel.
The first heating element wraps around the sides for traditional slow cooking. The second one is in the base, allowing you to brown and saute your food--from veggies to roasts--before slow cooking. Now you can use only one electric appliance instead of both the oven and stovetop.
This kitchen wonder also steams and boils, making it perfect for soups, casseroles, and pastas. An added bonus: skipping the stovetop for slow cooking means you won't have to babysit your meals, giving you more time out of the kitchen.
Enjoy the slow cooker's advanced capabilities year-round. In the summer months, keep your kitchen cool by plugging in this dynamic duo--great for roasted and fried chicken, BBQ ribs, pulled pork, steamed fish, boiled seafood, corn on the cob, and so much more. During the cooler months, use it to create comforting stews, chilis, and other one-dish dinners. Slow cooking also turns inexpensive cuts of meat into tender, flavorful meals the whole family can savor.
When you've finished your culinary creations, just remove the inner metal pot for easy cleaning.
From Technique Cookware.
Includes 6-qt slow cooker/roaster, removable inner metal pot, and glass lid
Slow cooker wall heat 400 watts; warm, low, and high settings
Base heat 1200 watts; 325F, 400F, 425F, and 450F settings
9 functions: slow cook, pan fry, saute, braise, simmer, keep warm, boil, steam (with trivet or rack), and bake (with trivet or rack)