Red Carpet Champagne Cocktail
Red Carpet Champagne Cocktail
Red Carpet Champagne Cocktail
Red Carpet Champagne Cocktail

Red Carpet Champagne Cocktail

David Venable

David’s Note: Sip on a superstar drink as you toast the glitz & glamour of awards season!

Ingredients

  • 12 oz Pama pomegranate liquor
  • 6 oz St. Germain elderflower liquor
  • 3 oz triple sec
  • 6 raspberries
  • 1 bottle sparkling wine or champagne, chilled

Preparation

In each champagne flute, add 2 oz Pama, 1 oz St. Germain, .5 oz. triple sec, and 1 raspberry. Stir gently with a swizzle stick. Pour in the sparkling wine or champagne and fill to the top of the champagne flute.

Cook's Notes

Tip: Get the same flavor by using pomegranate juice instead of Pama liquor.

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