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Prep Time: 10 Minutes
Serves: 2
Place espresso, milk, ice cream, and ice into the Vitamix container in the order listed and secure lid. Select Low speed. Turn machine on and then switch to High speed. Blend for 15 seconds or until smooth. Serve at once in chilled, tall glasses garnished with a dollop of whipped cream and a sprinkle of cinnamon.
If you don't have an espresso maker, just triple the amount of coffee you'd normally use to brew coffee.
Recipe provided by Vitamix and The Culinary Institute of America.
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