Want in on a juicy little secret? Rastelli's Private Stock steak burgers are made from a premium blend of ribeye, NY strip, center-cut sirloin, and filet mignon (no mystery meat here!), resulting in bold, beefy, intense flavor coveted by steak-lovers. Build a better burger for weekly menus, momentous gatherings, or when you just want a restaurant-quality experience without the wait.
Backyard barbecues or summer celebrations on the schedule? Fire up the grill, frypan, or air fryer -- these meaty marvels cook right from frozen and can handle everything from a melting slab of Monterey Jack to a heaping stack of savory condiments (we're partial to caramelized onions and bacon jam!). Carb-counting? Think outside the bun and serve this protein-packed patty alongside a fresh veg or side salad. Or, fry it up for tacos, mold it into meatballs, or make it the star of your burger bowl.
Whether you're a mainly ketchup minimalist or a piled-high-with-fixin's foodie, these Private Stock primo patties are ready to wow. (Secret's out.) From Rastelli's.
Includes 28 5.33-oz Private Stock steak burgers and two 1-oz packets of Himalayan pink sea salt
Net weight 9.33 lbs
Individually vacuum-sealed and frozen
Cooks from frozen or thawed
Grill, pan fry, or air fry until an internal temperature of 160F is reached
Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining