Make Your Selection: "Steam it!" Steamer Cookbook from Parragon Books

Food with no frills. Learn how to prepare delicious steamed meals--including seafood, vegetables, desserts, and more--with this health-conscious cookbook. By steaming your food, you help it keep its nutritional qualities, firm texture, and bright colors. The book presents meals in gorgeous color photos. Recipes include mussels steamed in vermouth, spareribs with black beans, and a gooey chocolate and almond dessert. From Parragon Books.