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Description
Better than any regular bundt cake, this Emily Rose bundt cake is confection perfection and packed with a flavor explosion worth sharing (or stashing!). Reheat for even more gratifying goodness. From Emily Rose.
- Net weight 24 oz
- Individually wrapped
- Reheat, if desired, at 300F for five minutes or microwave for 10 seconds
- Contains wheat, dairy, and eggs
- Made in a factory with tree nuts
- Store refrigerated or ambient for up to two weeks; freeze up to six months
- Ships second day
