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Recommendation Test Anchor, don't delete
Recommendation Test Anchor, don't delete
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Description
Choosing between chicken and ribs at a barbecue is a tough (but tasty!) choice. With Original Al's recipe you get the best of both worlds! Rubbed with dry barbecue spices and smoked over hickory wood, this special cut of bone-in chicken thighs eats like a rib with the same savory flavor. From Original Al's.
- Includes four 1-lb hickory smoked chicken ribs
- Net weight 4 lbs
- Fully cooked; individually wrapped
- Heat from frozen for 12 to 15 minutes, or from thawed for 5 to 6 minutes
- Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining
