Make Your Selection: BergHOFF Essentials 7" Scallopped Santoku Knife

Every chef needs a good Santoku knife for a variety of cutting tasks, including chopping, dicing, and mincing. This high-quality knife does it all, and its granton-edge blade ensures most moist ingredients don't stick. The rigid handle features a secure grip and the heavy bolster provides the perfect cutting balance. From BergHOFF.