Rosé Margarita

Rosé Margarita

Serves: 2

Ingredients

8 oz rosé wine, chilled (or, replace with pink lemonade)
2 oz tequila, chilled (or, replace with additional lemon-lime soda)
2 oz triple sec, chilled (or, replace with additional lemon lime soda)
2 oz lemon-lime soda, chilled
2 ounces lime juice, chilled (or, omit)
About 3 Tbsp pink colored sugar
3 round slices of lime

Preparation

Put the pink sugar on a small saucer.

Take one slice of lime and squeeze it around the rim of 2–14 ounce glasses.

Press the rim of the glasses into the pink sugar.

In a large measuring cup, mix together the rosé wine, tequila, triple sec, soda, and lime juice.

Fill each glass about 3/4 full of ice.

Divide the mixture between the two glasses and garnish with remaining lime slices.