Breville The All In One Food Processing Station

Breville The All In One Food Processing Station
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Conquer virtually any kitchen task with The All in One Food Processing Station. Just switch out the attachments on the trigger handle to chop vegetables, shred cheese, and whisk eggs for a delicious omelette at breakfast; use the blending leg to prepare a super-smooth soup for lunch; or employ the variable masher leg to whip up the perfect mashed potatoes. The 280W motor and 15 variable speeds make even the toughest tasks look easy. When your meals are complete, the included base simplifies storage, too. From Breville.

  • Includes The All In One BSB530XL Processor, 6-cup work bowl with lid, food pusher, variable mashing leg, stainlesss steel blending leg, 0.5mm to 6.0mm adjustable slicing disc, micro-serrated S-blade, reversible shredding disc, and storage station
  • 280W motor
  • 15 variable speeds
  • Ergonomic, easy-grip, soft-touch trigger handle
  • Anti-suction blending
  • 8" immersion depth
  • Non-scratch base
  • 6'L power cord
  • Measures 11" x 7-1/2" x 11"
  • UL listed; 1-year Limited Manufacturer's Warranty
  • Made in China

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Reviews & Community QA

Breville The All In One Food Processing Station is rated 4.5 out of 5 by 2.
Rated 5 out of 5 by from Awsome! This unit functions nearly as completely as a full size food processor. It is powerful, yet smooth. Everything is stored on board the caddy and is easy to access. I have several Breville appliances and every one is quality, quality quality! Love it.
Date published: 2017-11-07
Rated 4 out of 5 by from Great kitchen helper This item fits so compactly in its storage tray (configured for the cabinet) that it gets used all the time. The potato masher makes the best mashed root veggies without becoming too sticky. The 6 cup slicer shredder makes short work of those quick jobs. I wish the feeder tube was a little wider though. And the stick blender is fantastic, strong without that annoying suction to the bottom of the bowl issue. This is my little sous chef for sure.
Date published: 2016-10-09
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