Weeknight dinners or celebrations feel extra special with wild-caught Faroe Island queen scallops, giving you the rich, delicate taste of restaurant-quality seafood at home. Their sweet flavor and tender bite make them ideal for quick sauteing, pasta dishes, or adding to risotto for a savory upgrade everyone will love. From Egg Harbor.
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Includes four 8-oz bags of wild-caught Faroe Island queen scallops
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Net weight 2 lbs
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Packaged raw; frozen; vacuum sealed
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Defrost under refrigeration; pan saute for two to three minutes, turning occasionally, until internal temperature reaches 145F
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Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining
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Cannot ship to PR, VI, Guam
Is this a gift? Product may arrive in manufacturer packaging and may display brand name and contents.