On point. The cook's choice for bigger jobs, this 10" chef's knife takes the edge off everyday tasks like chopping herbs, dicing vegetables, and slicing fish and meat. Its broad, heavy-duty blade is forged from a single piece of stainless steel for perfect performance every time. From ZWILLING J.A. HENCKELS.
- 10" broad blade with a fine cutting edge
- Forged from a single piece of stainless steel
- Hand-polished and sharpened
- Classic full bolster with 3/4 tang
- Molded polypropylene handle
- Dishwasher-safe; hand washing recommended
- Limited Lifetime Manufacturer's Warranty