Zojirushi Micom Rice Cooker & Warmer, 3 Cups

Zojirushi Micom Rice Cooker & Warmer, 3 Cups
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or 5 Easy Pays of $30.00

+ S&H and tax

Whether your prefer basic white, sushi type, or the long grain variety, this Zojirushi Micom rice cooker/warmer makes a convenient addition to your cooking repertoire. The smaller size slips fits right on cluttered countertops, apartments, or even dorm rooms, with seven customized settings and micro-computerized Fuzzy Logic technology that automatically adjusts temperature and time to produce perfectly prepared rice every time. From Zojirushi.

  • Includes NS-LGC05 3-cup rice cooker and warmer, rice measuring cup, and nonstick rice spatula
  • Micro-computerized Fuzzy Logic technology automatically adjusts temperature/time
  • Seven settings: white/mixed, sushi, brown, GABA brown, long grain white, steel-cut oatmeal, and quick cooking
  • Automatic keep-warm and reheat functions
  • High-contrast water level lines
  • Two-setting delay timer
  • Interchangeable melody and beep signals
  • Triple heater cooking surfaces for even heating
  • Detachable inner lid for easy cleaning
  • Retractable power cord
  • Nonstick-coated stainless steel exterior
  • Measures 9-1/8" x 11-7/8" x 7-1/2"
  • ETL listed; 1-year Limited Manufacturer's Warranty
  • Imported

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Reviews & Community QA

Zojirushi Micom Rice Cooker & Warmer, 3 Cups is rated 5.0 out of 5 by 3.
Rated 5 out of 5 by from best rice cooker ever After setup...even DH can make perfect rice. The Jasmine rice when done is restaurant quality!! and this is a great generational pass down gift. I have every confidence that it will last that long. :)
Date published: 2018-07-03
Rated 5 out of 5 by from The Best!! The rice maker makes the best rice ever. My brown rice comes out perfect each and every time. I've even used it to make oatmeal. No problems. Don't hesitate to purchase this. You will have no regrets. Thanks QVC!!
Date published: 2017-11-04
Rated 5 out of 5 by from Great purchase! I wish I would have known about this years ago. It takes longer to cook ri e but it's so much better tasting!
Date published: 2017-04-24
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