K304568

Zojirushi Fresh Brew Coffee Maker

Zojirushi Fresh Brew Coffee Maker
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Description
Quality in every cup. The Zojirushi Fresh Brew coffee maker has perfected both preparation and service. The 200F high-temperature brewing process ensures maximum flavor extraction, while the stainless steel thermal carafe keeps up to 10 cups hot and ready for hours. Automatic shutoff and a cleaning alert light ensure seamless operation, too. From Zojirushi.

  • Includes EC-YSC100 Fresh Brew coffee maker, thermal carafe, filter basket, 1-cup/2-cup measuring spoon, and four sample paper filters
  • Up to 10-cup brewing capacity
  • 200F brewing temperature
  • Removable water tank
  • Easy-access swing and filter basket
  • Drip prevention mechanism
  • 24-hour delay programmable timer
  • Light alert when cleaning is recommended
  • Automatic shutoff
  • Carafe: vacuum-insulated; tapered design; thumb-activated pouring; stainless steel construction
  • Measures approximately 13" x 11" x 17"
  • UL listed; 1-year Limited Manufacturer's Warranty
  • Imported

Delivery Date Estimate

Reviews & Community QA

Zojirushi Fresh Brew Coffee Maker is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from Hot Coffee for hours I purchased this hoping that the coffee my husband makes before he leaves for work at 0330, would still be relatively warm when I wake up at 0830. WOW.. surprise.. its not just warm, but hot. Great purchase.
Date published: 2018-08-17
Rated 5 out of 5 by from BEST CHOICE IN YEARS I have had this coffee maker since 2016. I still have every coffee machine I've ever purchased since 1980 and it's past time to give them to charity. This one followed the Keurig coffee maker because I wanted to streamline the mess at the sink almost 4 trips per morning. The coffee is so pleasant and my brand. I can vary the cups to be larger if I'm expecting company. I studied this machine before the purchase and read tons of top star comments on Amazon. It's a crowd pleaser and a gem for me. The coffee is hot and stays that way in the thermos.
Date published: 2017-09-03
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