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This recipe is gluten- and egg-free. To make these cookies sugar-free, use liquid Stevia, unsweetened applesauce, sugar-free vanilla extract, sugar-free almond extract, and sugar-free seedless jam.
This recipe is prepared with the Technique® Silicone Baking Boards (K26498).
Go to David's Recipe Item Page for the full list of items that David has used in his recipes.