Rachael Ray Hard Enamel Nonstick 11" Square Deep Griddle

Rachael Ray Hard Enamel Nonstick 11" Square Deep Griddle
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Cook to im-press. Constructed of sturdy aluminum, this square deep griddle from Rachael Ray comes complete with a shatter-resistant glass press. A colorful porcelain enamel exterior and easy-clean nonstick interior make it the preferred pan to use for grilled cheeses, tuna melts, and quesadillas. From Rachael Ray.

  • Includes 11" square griddle and shatter-resistant glass press
  • Porcelain exterior
  • Nonstick interior
  • Rubberized, dual-riveted handle
  • Aluminum construction
  • Oven-safe to 350F
  • Measures 11" x 11"
  • Hand wash
  • Lifetime Limited Manufacturer's Warranty
  • Imported

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Reviews & Community QA

Rachael Ray Hard Enamel Nonstick 11" Square Deep Griddle is rated 4.7 out of 5 by 3.
Rated 5 out of 5 by from Rachel Ray My favorite pan and iron for cooking bacon. What a joy to use and the quality of the cookware is tops. I always keep an extra one for when we have house guests and need two or when I cook other things that we eat. Love Love Love this cookware !!!
Date published: 2018-07-30
Rated 5 out of 5 by from Best bacon pan ever! I love this pan and the glass press for bacon. Lots of room, even cooking, and the glass press is sooooo helpful. Clean-up is easy. No problems at all.
Date published: 2018-05-17
Rated 4 out of 5 by from Really like it! Might be deserving of 5 stars, but haven't used it enough to determine. Have other of her pans from this line and love them. But they seem a bit heavier, so therefore, a 4 star. That said, what I have made in this pan came out really well and cleaned up like a charm..Goodness but the glass press is heavy, but it is a press!!!! Only thing I would caution you about is this heats up fast and cooks fast....way faster than cast iron....so if you make something like a grilled cheese sandwich, it's going to cook fast, keep an eye on it...at least until you get used to the pan....and I like it that it's not heavy to lift....just hope it holds up to frying bacon, etc.....Must say it is totally worth getting!!!!!!! And I love the red.
Date published: 2016-11-10
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