Kansas City (8) 6-oz Flat Iron Steaks

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Kansas City (8) 6-oz Flat Iron Steaks is rated 3.8 out of 5 by 13.
Rated 5 out of 5 by from Delicious!! These steaks are so tender and juicy. So glad I ordered auto-delivery. They can be cut with a fork and melt in your mouth. Highly recommend this product.
Date published: 2020-05-20
Rated 5 out of 5 by from Tasty I have never bought flat iron steak nor did I know how to cook it. I recently had flat iron steak at a restaurant and it was tender with good flavor. So I decided to give them a try. I researched online ways to prepare this cut. I decided on grilling since the weather was so nice. Perfection, we like a med rare and 5 minutes per side with a 10 minute rest under tented foil was perfect. Cutting against the grain in thin slices made a most tender chew. The 6 oz. steaks do shrink up due to the marbling of fat which also gives the flavor. It's a perfect portion for my husband and I...a young man with a bigger appetite might need 2 steaks. We are usually rib eye lovers and these were almost as tasty.
Date published: 2020-05-16
Rated 2 out of 5 by from TASTELESS AND CHEWY Unfortunately, we are not enjoying these steaks. We have followed directions for cooking but still find the steaks to be dry, chewy and tasteless. Yes, we like and are used to consuming lean meats generally. Though lean, they can still be more tender and flavorful than these from Kansas City. We will not yet cancel our auto-ship order because meat is becoming scarce in supermarkets. Once we have other choices, we will discontinue our order. We also ordered their "steak burgers" and will see how enjoyable (or not) those turn out to be.
Date published: 2020-04-22
Rated 5 out of 5 by from Kansas City Steak Best Purchase Delicious and tender! Ordering again! Its worth every penny.
Date published: 2020-04-12
Rated 5 out of 5 by from DELICIOUS!!! I've loved this cut of beef for years; however, it's often hard to find. These are perfectly portioned & so tender and delicious. They take only minutes to prepare...LITERALLY.. 2-3 minutes per side. Let rest
Date published: 2019-09-30
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