These are a true family favorite! I've done them so many times, I can make them with my eyes closed. I love that they don't need a mixer, so they're easy to throw together and enjoy. Not only do they complete a dessert buffet, but my daughters love them in their lunch bags!
1 cup butter, melted
1 cup cocoa
2 cups sugar
1 cup flour
2 tsp vanilla
1 tsp salt
1 (12-oz) bag chocolate chips (or another flavor variety)
1 cup chopped nuts (optional)
Preheat the oven to 350°F. Lightly grease a 13" x 9" pan.
In a large bowl, pour melted butter and add in the cocoa. Mix in the sugar, then add the eggs one at a time. Stir in the flour. Add vanilla and salt, then chocolate chips. Stir in nuts, if desired.
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