Easy Stovetop Chocolate Fondue/Sauce
- Stir in some berry jam or a splash of berry or orange liqueur after the chocolate has melted for a gourmet treat. Serve with berries, cake, or over ice cream!
- 6 oz chocolate chips
- 1/2 cup sweetened condensed milk (not evaporated milk)
- 1 Tbsp light corn syrup
- Place all of the ingredients into a saucepan. Cook over low heat until the chips are melted.