Comfort Food Shortcuts: An "In the Kitchen with David" Cookbook

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He's back--and quicker than ever! David's sharing his greatest Comfort Food Shorcuts in this cookbook to help you move from making to munching, lickety-split. Skip "from scratch" processes for time-saving shortcuts that produce fantastic flavor and fun with David along the way.

  • David Venable, author
  • Hardcover
  • 110 recipes with full-color photos throughout
  • Nutritional information not included
  • Copyright 2018

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Comfort Food Shortcuts: An "In the Kitchen with David" Cookbook is rated 4.0 out of 5 by 334.
Rated 1 out of 5 by from Disappointed Just disappointed sums it up. Have his other books, but this one is not good.
Date published: 2019-03-14
Rated 1 out of 5 by from Hate it uses toxic premade processed ingredients I hate this book it’s useless to me! It uses premade toxic ingredients from cans, boxes, like premade cake mixes and other premade processed foids that are just chemicals preservatives toxins colors and more! Not healthy at all! I would not eat a single thing from this book or serve to my family! Sorry David its 2019 people are way more into healthy organic nontoxic food and millennials are cooking and they dont eat like that!
Date published: 2019-03-14
Rated 5 out of 5 by from Love this!!! This book is such a great item to have! It’s so easy! I’ve made over 20 recipes so far and each one a success. Never realized how many “supermarket short cuts” could be used! I’m a busy mom and this is so helpful.
Date published: 2019-03-14
Rated 5 out of 5 by from Fabulous! I ordered this book as a birthday gift for myself since I am turning 50 on April 6th and wanted some new recipes to make, and this book does not disappoint! Already tried several of the recipes and the Pork Chop recipe was terrific! If you have a person who loves to cook get them this book, They will love it. Great job David!
Date published: 2019-03-14
Rated 2 out of 5 by from Not what I thought Just dissapointed in this book, thought recipies would be using more ready made ingredients and living in the country some things are hard to find.
Date published: 2019-03-13
Rated 3 out of 5 by from I love David but ........ I have all of Davids books. In this book I made the Creamy French Onion Chicken Casserole. It says add 2.5 cups of water. It didn't sound right to me but I followed his directions. After I drained the water from the casserole it was OK for my husband and I to eat but when my friends were at my house when I first cooked it it was floating in water. Do not add 2.5 cups of water.
Date published: 2019-03-12
Rated 5 out of 5 by from David Has Done It Again! I'm so glad I ordered this cookbook from David. Unlike other cookbooks that have a few recipes I'm interested in making, I can't wait to try ALL the recipes in this cookbook. The recipes are beautifully photographed so you can see what the finished product will look like. The variety of recipes is outstanding, and all recipes are easy to follow and take very little time to prepare. I receive rave reviews with each serving.
Date published: 2019-03-12
Rated 5 out of 5 by from Excellent cookbook Great recipes that have everyday ingredients. Easy to make and easy to shop for items. So many times you get a cookbook and don't like a lot of the recipes in it, this one is just the opposite. We are just going to start at the beginning and try them all, (well almost all) it will be fun! Thanks David!!
Date published: 2019-03-11
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