Annabelle's Kitchen Choice of (12) 5.3-oz Stuffed Pork Sausage Wheels

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Annabelle's Kitchen presents delicious Stuffed Pork Sausages, a custom blend of freshly ground pork stuffed with your choice of (12) 5.3-oz Wheels of Peppers and Onion or Tomato, Mozzarella & Basil or a Combo with 6 of each flavor. Serve this Italian treat in a sauce or on a bun! Simply defrost, then grill or saute. Arrives raw and individually vacuum sealed. Ships 2nd day with 5-lbs dry ice but may arrive with little to none. Cannot ship to PR, VI or Guam. Net weight: 3.975-lbs
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Reviews & Community QA

Annabelle's Kitchen Choice of (12) 5.3-oz Stuffed Pork Sausage Wheels is rated 4.8 out of 5 by 5.
Rated 5 out of 5 by from Stuffed Sausage Wheels These Sausages are to die for there Great for grilling or just eating one on a English Muffin
Date published: 2018-07-16
Rated 5 out of 5 by from Love these sausages Years ago in the Bronx we used to be able to get these all the time. They were made with pork with cheese and parsley or lamb. There was an Italian name for the lamb sausage. These sausages are delicious and remind me of the ones we used to get years ago. These were a great pleasant surprise. Thank you Tony !!!!
Date published: 2018-07-10
Rated 5 out of 5 by from Yummy These sausages are very tasty and great quality. No gristle. Can make a sandwich or cut up and add to pasta. Easy to cook. Just the right size for a single meal.
Date published: 2018-07-10
Rated 5 out of 5 by from THE BERY BEST So unique, so tasty! I just loved them! I ate them just plain, as an entree. Very satisfying. Will order again and again!
Date published: 2018-07-10
Rated 4 out of 5 by from Interestingly different I will be the first to admit I am an Italian sausage sandwich snob. There is absolutely nothing I love more than a good "Chicago Style Italian Sausage Sandwich." This sausage comes close -- a little pricier than sausage I can purchase at a good market. I typically grill my sausage as I love the flavor from the grill. I put these in a nonstick frying pan thinking the pan and whatever moisture/fat that comes from the sausage would give a kind of crusty result. That didn't happen. Very little fat and the sausages (I cooked 2) almost were burnt. Just need to watch this a little closer. I am curious about using the air fryer and hope I have the instructions. Will consider purchasing this item again.
Date published: 2018-07-06
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