Watermelon Margarita

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Watermelon Margarita

Jill's Note:

  • By freezing the watermelon cubes, you're eliminating the need for ice. The watermelon will become an icy slush after blending, giving you that frozen margarita texture and a great flavor.

This recipe is prepared with the Vitamix 48-oz 16-in-1 Variable Speed Blending System (K42356).

Watermelon Margarita

Ingredients:

  • 4 cups cubed watermelon
  • 6 oz watermelon pucker
  • 4 oz pink lemonade frozen concentrate
  • 1 lime, cut in wedges
  • Decorator sugar crystals

Preparation:

  1. Place the cubed watermelon in a single layer on a cookie sheet and freeze.
  2. Prepare margarita glasses by running a lime wedge over each rim. Pour the decorator sugar on a plate and dip the rim of each glass into the sugar.
  3. Add the frozen cubed watermelon, watermelon pucker, and lemonade concentrate to a blender and pulse until well blended. Pour into prepared glasses and enjoy.

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