Rated 4.1 out of 5 by 27
Rated 2 out of 5 by amandacjsmith Coffee cake was Terrible!
I have only made the coffee cake but it was awful. Incredibly dry and the recipe called for 2 cups of flour on top mixed in with butter and dark brown sugar to serve as the topping. This must be an error. 2 cups of flour on top is way too much. The topping tasted like pure flour when it came out of the oven.
The only positive is that it slid right out of the pan when I dumped it into the trash. The recipes in the book look delicious and there is a great variety but I have my doubts now after the coffee cake disaster.
Rated 2 out of 5 by foil disappointed
cookbook is nice...but I wanted the recipes shown on tv when he was doing the demo...returned book
Rated 1 out of 5 by MontanaL Copper Chef Cookbook
Made coffeecake pg 176. 2 cups flour in topping? Was like eating dust. Need
to check ingredient measurements......could this be Tablespoons instead?
Rated 5 out of 5 by LisaAnn66 Recipes Top Notch
Variety of recipes are excellent and delicious. Easy to follow
Rated 5 out of 5 by donnamae Great cookbook
I bought this as a present to a cousin who owns and loves the copper chef pan. She was excited about all the different recipes and commented about how she really loved the color photos.
Rated 5 out of 5 by ananco Decent companion to my copper pan.
This cookbook has a ton of recipes and tips for my new Copper pan. None are too complicated,and they are not intimidating!
Rated 5 out of 5 by Cedatdw Great Book
Just got my new cookbook and i cant wait to make these recipes. Awesome
Rated 5 out of 5 by MH4luv Yummy Recipes!
My husband can't stop raving about the Chicken with potatoes and the Filet Mignon! We are excited to try all the recipes! So many good ones to choose from! Thank you Eric Theiss for sharing your talent!! :)