- 2 cups cranberry juice
- 3 cups pineapple juice
- 2 cups orange juice
- 1/4 cup lemon juice
- 1/3 cup grenadine syrup
- 1 (1-liter) bottle lemon-lime soda, chilled
- 1 lb frozen strawberries
- 1 lb frozen peach slices
- Pour all of the juices and the syrup into a large pitcher and place into the refrigerator. Chill for at least 2 hours to allow the flavors to blend.
- Just before serving, pour the fruit juice mixture into a large punch bowl. Add the lemon-lime soda, frozen strawberries, and peaches. If desired, pour the drink over ice.
This recipe is prepared using the Lock & Lock 2-Piece Pitcher Storage Set (K39488).
Go to David's Recipe Item Page for the full list of items that David has used in his recipes.