Rated 4.2 out of 5 by 6
Rated 4 out of 5 by madb15 Really Good!!
Thought these were interesting; didn't think I would be too crazy for them but decided to try them because I'm always looking for something easy to cook. These are absolutely delicious!! The cheese is well integrated in the chicken ball and the seasonings are spot on! They bake up beautifully - gave them only four stars simply because they have to bake for 40 minutes. But overall - Nice job Stuffin Gourmet!! I'll definitely order these again!
Rated 5 out of 5 by adenplay Easy and delicious
My family loved these. They were easy to prepare and great to eat.
Rated 1 out of 5 by Omaha Disappointed
Yuck! I found these to be tasteless and greasy. Very disappointing!
Rated 5 out of 5 by Miss thing Wonderful
Just made these in the oven with the sauce and some onions and grated cheese and they were just fantastic. My husband wants more so another order is on its way. What flavor and consistency , Just buy them.... Thanks
Rated 5 out of 5 by cazador Excellent portion control aid
Great to pop one in for a high protein snack. ( 2 = one serving). These are my favorite by far, over the others with the sauce. These just Zing, with the crispy/crunchiness. I baked the 5? package at once, and a couple did stick to my pan, with a little cooking spray. I saw the cupcake holder idea and that is wonderful. Since these are large meatballs, will use my silicone ones on baking sheet. I think a bit of spicy mustard would be great on top.
I bought the 60 count since I had freezer space at the time. BUT I like variety, am single, and I feel buying twice the amount to get the "bargain" price penalizes retired couples, or singles. I'd like the same price, per meatball, because I don't want to penalize Large families. It stands to reason that singles are NOT going to have a 2nd freezer, & a side by side to be able to afford stocking up like at the big box stores! I will go on AD for the 30 count, when I finish the 60, but please consider the pricing.
Rated 5 out of 5 by CiaBella Excellent!
These arrived well frozen, and I cooked them straight from the freezer. I did do something a little different than the cookie sheet. I bought foil cupcake baking trays at the 99c store. I put a spoon full of tomato sauce in the bottom of each well. Popped a chicken cheese ball in each, sprayed oil on each and cooked them this way. They were delicious! I served them with a little brown rice and garlic sautéed spinach. 4 people were oohing happily!