Prepare Italian sausage omelets for brunch and saute cremini mushrooms and shallots in this versatile skillet. Its modern take on a rustic style includes a nonstick surface for easy cleanup, and a beautiful porcelain exterior. From Rachael Ray.
- PFOA-free nonstick interior
- Hard porcelain enamel exterior
- Dual-riveted, rubberized stainless steel handle
- Aluminum construction
- Oven-safe to 400F; not suitable for induction cooking
- Measures 8-1/2"Diam