Kansas City 5.5-6-lb Prime Rib Roast

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Enjoy the compliments when you serve this delicious Kansas City Steak Company prime rib roast. Trimmed to perfection, the juicy beef makes a fabulous entree for holiday dinners. From Kansas City Steak Company.

  • Includes one 5.5-lb to 6-lb prime rib roast and Kansas City Steak Book with cooking instructions
  • Net weight 5.5 lbs to 6 lbs
  • Prepared raw and vacuum sealed
  • Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining
  • Cannot ship to PR, VI, Guam

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Reviews & Community QA

Kansas City 5.5-6-lb Prime Rib Roast is rated 4.2 out of 5 by 5.
Rated 5 out of 5 by from Goldie Locks Prime Ribe Roast Kansas City sure got it right this time. I have been purchasing beef from KC for a few years, but this purchase is the Best. Just the right amount of marble and it turned out tasting excellent. I guess this was a happy cow this prime rib came from (smile) I am on Auto-delivery and I sure hope my future shipments are the same. This Prime Rib is truly Finger-licking good. Thanks KC!!!
Date published: 2018-02-08
Rated 5 out of 5 by from So awesome Served this at Christmas and my family just about licked the platter. Kansas City always makes a great product. They also stand behind their products.
Date published: 2018-01-18
Rated 1 out of 5 by from Very Disappointed I cooked this to light med-rare. Found it to be chewy, really chewy. We were all disappointed. I'm beginning to believe that certain items shouldn't be bought online or on air.
Date published: 2018-01-14
Rated 5 out of 5 by from Delicious ! Tender, and easy to cook... was a hit w/everyone... cooked in a stainless steel roaster with a rack for around 2 1/2 hours...
Date published: 2017-12-29
Rated 5 out of 5 by from Delicious and Sooooo Tender! This was a big hit for our Christmas dinner. Everyone loved it and it sure was easier to make than a turkey. It was incredibly tender and so delicious. Nothing went to waste. We will reorder this again. This is the best tasting and most tender prime rib I have ever had the pleasure to enjoy.
Date published: 2017-12-28
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