Frankie Avalons Family Recipe (8) 6 oz. Sausage Stuffed Chicken Breasts

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Try an Italian twist to a quick and easy entree with Frankie Avalon's recipe for stuffed chicken breasts. Ready to heat and eat, these whole chicken breasts come to you hand-stuffed with a special mixture of Italian sausage, fresh bread, herbs, and seasonings. From Frankie Avalon.

  • Includes eight 6-oz stuffed chicken breasts
  • Net weight 3 lbs
  • Whole breast meat hand-stuffed with a mixture of Italian sausage, fresh bread, herbs, and seasonings
  • Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining
  • Cannot ship to PR, VI, Guam

Delivery Date Estimate

Reviews & Community QA

Frankie Avalons Family Recipe (8) 6 oz. Sausage Stuffed Chicken Breasts is rated 2.6 out of 5 by 14.
Rated 1 out of 5 by from disappointed disappointed in product. dry, stuffing too "wet" and not much sausage if any. would have had the sausage flavor if they used fennel and forgot the token pieces of sausage. will not buy again. sorry frankie, we love you, but not this product.
Date published: 2016-07-04
Rated 1 out of 5 by from Not a good choice I looked forward to receiving these. Disappointment reigned supreme! Directions say cook from frozen. If you do that, they will not be cooked properly. This item is mostly breading and hardly any sausage. The taste is not that great. I wanted these to be good. However, I would not order them ever again. Not worth the money.
Date published: 2016-05-04
Rated 1 out of 5 by from worst i have ever gotten don't know what kind of sausage but is terrible takes a lot longer to cook that what it says. will never purchase again. no one liked them
Date published: 2016-04-21
Rated 4 out of 5 by from Very Tasti I've tried Frankie ' s sausages and was very happy with them so I decided to try these and I'm very happy I did. They are excellent. I don't see what someone else said it was very salty because I didn't find that all. I have only one minor complaint and I wish these were individually wrapped. Extremely hard to separate for only one to cook. I think I'm going to have to defrost the 2 and then only cook one at a time and watch the temperature, otherwise very happy and will order again.
Date published: 2016-04-14
Rated 4 out of 5 by from Very good but I would prefer QVC insist that food such as this be wrapped in singles, not doubles. There are a lot of singles out here and in my case I am on a mail-to-my-home diet plan but still have to feed a diabetic daughter. It was impossible to split the frozen solid chicken in two and no, I don't want to serve it the day after either. As to taste my daughter loved it and the ease of preparation was a plus although I was sweating whether or not it would get done in the stated time frame. The directions were confusing however.
Date published: 2016-04-06
Rated 2 out of 5 by from Tasty but disappointing Very disappointed in the packaging of the product. First impression of the item is not very appealing, for the price charged the product should be sent in a box not a plastic covering. The chicken was tasty but for the price I will never purchase this item again.
Date published: 2016-04-05
Rated 5 out of 5 by from Great Food Tried these chicken breasts. They are everything Frankie said they are. I am not a big fan of Italian sausage but the sausage used to stuff the chicken is awesome. Just the right amount of taste. The chicken was like I cook at home fresh. Much better than the frozen in the grocery store. The only thing was that the dry ice was completely gone by the time I received the chicken but they were still frozen. Yummy!!!!
Date published: 2016-04-04
Rated 1 out of 5 by from worst purchase I purchased these for Easter dinner and i was very disappointed. They did not look like the chicken they showed on tv and after they were cooked they were even smaller. i don't think they are worth the price i paid for them, if i could i would send the remaining chicken back to qvc. This is the first purchase of food that i really did not like.
Date published: 2016-04-03
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