It starts with a better batter. This moist orange cake began as vanilla cake batter that was blended with genuine juice from grove-fresh oranges. With a light, citrusy taste and brilliant, vibrant color, this dessert takes the cake. From Dockside Market.
- Net weight 24 oz; serves 10 to 12
- Can be kept on the shelf up to 30 days, refrigerated for up to eight weeks, or frozen for up to six months
- Ships ground
- Cannot ship to PR, VI, Guam