David Burke Hard Anodized Nonstick 11" Deep Saute Grill Pan

David Burke Hard Anodized Nonstick 11" Deep Saute Grill Pan
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Chicken, burgers, steak, veggies--no matter what you like to grill, this die-cast aluminum pan lets you do it in the comfort of your kitchen. A grill assist interior design helps you achieve beautiful crosshatch marks like you would on an outdoor grill. But, the pan is much easier to clean than your grill top, thanks to the Eterna, quick-release nonstick coating. From David Burke.

  • Includes grill pan and tempered glass lid
  • Helper handle
  • Riveted cast handles with heat-resistant silicone inserts
  • Can be used on induction cook tops
  • Not metal utensil safe
  • Oven safe to 450F
  • Measures 11"Diam x 3"H
  • Hand wash
  • Lifetime Limited Manufacturer's Warranty
  • Made in China

About David Burke

About David Burke
Celebrity Chef & Restaurateur

David Burke

Blurring the lines between chef, artist, entrepreneur, and inventor, David Burke stands as one of the leading pioneers in American cooking today. His fascination with ingredients and the art of cooking has fueled a career marked by creativity, critical acclaim, and the introduction of revolutionary products and cooking techniques.

David trained at the Culinary Institute of America. Soon after, he traveled to France and trained with notable chefs like Pierre Troisgros, Georges Blanc, and Gaston Lenôtre. Burke returned to the U.S. as a sous chef for Waldy Malouf at La Cremaillere, and then for Charlie Palmer at River Café. There, he ascended to the position of executive chef and earned three stars from The New York Times. In 1992, David opened the Park Avenue Café with Smith & Wollensky CEO Alan Stillman. By 1996, he became vice president of culinary development for the Smith & Wollensky Restaurant Group.

David's mastery of French culinary technique was confirmed when, at age 26, he won France's coveted Meilleurs Ouvriers de France Diplome d'Honneur for unparalleled skill and creativity. Additionally, David has been honored with Japan's Nippon Award of Excellence, the Robert Mondavi Award of Excellence and the CIA's August Escoffier Award. Nation's Restaurant News named him one of the 50 Top R&D Culinarians and Time Out New York honored him as the "Best Culinary Prankster" in 2003. In May 2009, David was inducted into the "Who's Who of Food & Beverage in America" by the James Beard Foundation. In this same month, he also won the distinctive Menu Masters award from Nation's Restaurant News.

In 2003, David teamed up with Donatella Arpaia to open davidburke & donatella—now known as David Burke Townhouse. Next came David Burke at Bloomingdale's, a dual concept restaurant offering both a full service "Burke Bar Café" on one side and a "Burke in the Box" take-out and eat-in concept on the other side. A similar concept, Burke in the Box, opened at Foxwoods Resort & Casino in May 2008. He has since opened David Burke's Primehouse in The James Chicago Hotel and David Burke Las Vegas in the Venetian Resort Hotel as well as purchasing Fromagerie, a fine dining restaurant in Rumson, New Jersey.

Burke's first cookbook, Cooking with David Burke was published in 1995, and his second, David Burke's New American Classics, by Alfred A. Knopf launched in April 2006.

Information supplied by David Burke.

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Reviews & Community QA

K27695 - David Burke Hard Anodized Nonstick 11" Deep Saute Grill Pan 5 5 6 6
just what I was looking for Love the pan and all the possibilities... Use it almost every day... Thank you for the wonderful product! 11-02-10
Great pan! I use this pan 4-5 times a week ... it heats evenly, is easy to clean and is the perfect size for most of my needs. May be the best purchase I have ever made on QVC ...wish there were more sizes available ... 10-03-10
Best Cookware Ever Purchased Everything you want and expect in a skillet cookware. Good depth (3") and decent diameter (11"). Cooks evenly. Using proper temps, food cooks perfectly. Also has grill crossing in bottom of pan. Easiest pan to clean. I purchased three (3) for work and home. Will purchase more. Wish a smaller saute pan was available. Best ever! 09-03-10
David Burke Hard Anodized Pan Love this pan. Why doesn't he make a complete cooking set 07-11-10
AWESOME PAN I purchased the pan for my husband, and he absolutely loves it!! He uses it at least three to four times as week. Great purchase and highly recommend it!!! 05-02-10
LOVE THIS PAN!!! When I got this pan at home I was blown away with the beauty of this pan. Then I used it and WOW I loved it. The clean up is super also. At first, I always shy away from hand washing pots and pans (I guess I'm lazy) but I just got a paper towel and it wiped right out. It's great and beautiful all in one. It's a perfect gift for ANYONE! ;) 04-17-10
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