Whether you are making an omelet for one or sauteing tasty toppings for some steaks, this open skillet is a pan you'll turn to several times a day. Its hard-anodized construction is twice as hard as stainless steel for exceptional durability. And a nonstick coating inside and out makes for virtually effortless cleanup. From Circulon.
- Metal utensil-safe nonstick interior
- Triple-layer nonstick exterior
- Dual-riveted silicone/cast stainless steel handle
- Hard-anodized construction
- Impact-bonded stainless steel base
- Suitable for all stovetops
- Dishwasher-safe; oven-safe to 400F
- Measures 8-1/2" x 15" x 3-3/4"
- Made in Thailand