Chef Williams' 4lb Fried Turkey Breast

Chef Williams' 4lb Fried Turkey Breast
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The taste of New Orleans finds its way to your kitchen with this savory turkey breast. Made from the finest and freshest turkey, it's oven-ready: just heat, serve, and enjoy. The breast is injected with Cajun Creole Butter Marinade, seasoned on the outside, slow roasted, and flash-fried to obtain a crispy brown texture.

Chef Reece Williams and his dad pioneered the concept of injecting and frying whole turkeys with their mouthwatering original Creole Butter Marinade recipe.

Net weight 4 lbs. Serves 12 to 15.

Arrives within two days of shipment. Packaged with dry ice, but may arrive with little to none remaining.

Cannot ship to VI, PR, Guam.

Made in USA.
Shipping Info

This item ships via UPS 2nd-day air. Each package is shipped in Dry Ice, ensuring the contents will arrive cold and ready for storage in your freezer.

What is Dry Ice?

Dry Ice is another term for solid carbon dioxide. You know that carbon dioxide ("CO2") is the gas we exhale every time we breathe. When CO2 gas is compressed, it changes to CO2 solid.

Why do we use Dry Ice?

Dry Ice is very cold. In fact, its surface temperature is approximately -110 degrees F, much colder than regular ice, which has a surface temperature of 32 degrees F. Because Dry Ice is so cold, it is an excellent refrigerant to keep perishable food products cool until they arrive to you, the customer.

Why wasn't there any Dry Ice remaining when my package arrived?

Dry Ice has special properties that are much different than regular ice. This is due to the chemical differences between water and CO2. Ice will melt to liquid and then evaporate as a gas. Dry Ice skips the liquid phase and changes from a solid directly to a gas. This change is called "sublimation." The dry ice used in the food products we offer usually lasts between 24 to 36 hours. Since we ship our products via UPS 2nd day air, it is common for little or no dry ice to remain by the time you receive your package. However, your food will still be cold - ready to be put right in your freezer!

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