All-Clad Stainless Steel 12" Covered Fry Pan

All-Clad Stainless Steel 12" Covered Fry Pan
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or 4 Easy Pays of $29.99

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Perfect for browning, searing, or frying, this 12" covered pan by All-Clad is a staple for every well-equipped kitchen. Its flat bottom and flared sides make using a spatula as simple as can be, while its aluminum core helps provide even cooking. From All-Clad.

  • Long stainless steel handle with stainless steel rivets
  • Stainless steel lid
  • Tri-ply 18/10 stainless steel construction with thick aluminum core
  • Dishwasher- and freezer-safe; oven-safe to 600F
  • Lifetime Limited Manufacturer's Warranty

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Reviews & Community QA

All-Clad Stainless Steel 12" Covered Fry Pan is rated 4.7 out of 5 by 74.
Rated 5 out of 5 by from This Is My Go To Pan The size of this pan is perfect for all kinds of things and the lid holds in the heat. The heat is evenly distributed for perfect cooking. I have the All-Clad 10” and the 8” pans, but now I just grab this one for everything.
Date published: 2018-02-16
Rated 5 out of 5 by from Love it! Have used it only once but so far, it is great!
Date published: 2018-02-14
Rated 5 out of 5 by from So far so good! We've used the pan as directed, and it's performed flawlessly, surface holding up well, easy to clean up inside and out. I'm also sure to wipe sides and bottom after pouring food out to keep drips from burning between burner and pan base. A drip-proof edge might be our only recommendation so far.....thank you!
Date published: 2018-02-04
Rated 5 out of 5 by from This is the best pan ever! I can not begin to describe how well this pan cooks! If you're on the fence about spending the money on this cookware just do it, you won't regret it!
Date published: 2018-01-29
Rated 5 out of 5 by from Really the only fry pan you need. Worth the money. Let's start with each category and why I rated each the way I did: Ease of Use: 4 stars because it isn't nonstick. I'm okay with that because I don't want a coated pan. If you know what you're doing, clean up won't be too much of a chore. I suspect most complaints of food sticking and clean up difficulties are due to lack of skill. Features: 5 stars. It does what is supposed to do. It's a fully clad, tri-ply pan. It heats quickly and evenly. The handle shape aids in turning the pan to pour its contents. Quality: 5 stars. For as lightweight as this pan is, it's a tank. Durable construction. I spent the money on this pan because of All-Clad's fantastic reputation and great warranty. Performance: 5 stars. As mentioned above, this pan heats quickly and evenly. After receiving this pan, I've used it for cooking chicken breasts, boneless pork chops, steaks, tortellini with mushrooms and tomato sauce, fried rice, eggs, bacon, and various reductions and glazes. This pan does everything well and will even sear steaks as well as a cast iron skillet. Once again, if you know what you're doing, clean up won't be a chore. Design: 4 stars. My one critique is the handle. It can be very uncomfortable. I understand why it's designed the way it is - it keeps the pan from rotating in your hands when you tilt it to pour. But I think with a slight design tweak, it could accomplish the same objective AND be more comfortable. Otherwise, this pan is as perfect as it needs to be, whether you're a professional chef or a competent home cook. I got rid of all my nonstick pans because the coatings lose their nonstick ability over time. I'm down to my All-Clad 12" fry pan and my black steel fry pan. The bottom line: This pan won't turn you into a super chef. If you're used to cooking on nonstick, and that's what you want, then get a nonstick pan. If you're done with coated pans, like I was, then you may need to adjust your technique for this pan.
Date published: 2018-01-28
Rated 4 out of 5 by from My First All Clad I read quite a few reviews regarding this pan begire purchasing and it seemed like a good pan to begin my collection. I have not been disappointed at all. I haven't had any failures or frustrations from it yet. Clean up has been easier than I expected, even after cooking brown sugar and garlic pork chops in it last night. The sticky, baked on topping scrubbed right off.
Date published: 2018-01-23
Rated 5 out of 5 by from the best For Christmas, my husband added to my collection. As always, All-clad is simply the best cookware. This is my first in the non-stick line, and it cooks as well as the regular, with a clean release and effort free cleanup. (just an aside - the lid from the deep pot fits perfectly)
Date published: 2018-01-15
Rated 5 out of 5 by from The best I've brought other cooking pans over the years but nothing better then all clad
Date published: 2018-01-04
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