F12414

"Air Fry Everything" Cookbook by Meredith Laurence

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$21.00

Description
Introducing the ultimate cookbook to take your air fryer to the next level. Created by the Blue Jean Chef herself, it features 140 yummy recipes, including fried favorites like Beer Battered Onion Rings, Homemade French Fries, and Coconut Shrimp. It's time to get your belly ready for some air-fried feasting!

  • Meredith Laurence, author
  • Paperback
  • 140 recipes
  • 240 pages
  • Nutritional information included for some recipes
  • Copyright 2016

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Reviews & Community QA

"Air Fry Everything" Cookbook by Meredith Laurence is rated 4.6 out of 5 by 220.
Rated 2 out of 5 by from Not enough info in the charts I wanted more guidelines for specific food items. Please expand the food time/temp charts by about 500%. Different amounts should have individual entries, e.g., 8 oz frozen chicken wings and also 16 oz frozen chicken wings. I may have missed it, but I found no info on fresh vs. frozen time differences. Maybe there is no difference? Add more kinds of foods to the food chart. Mostly I use my fryer for chicken, with a simple rub, so the recipes haven't been needed so far.
Date published: 2017-05-22
Rated 2 out of 5 by from Simplicity is needed I CAN FIX A HOT MEAL IN 10 MINUTES BUYING PACKAGED FROZEN FOODSFOR MY AIR FRYER. . WAS LOOKING TO JAZZ THAT UP BUT FOR ONE PERSON, IT IS WAY TOO MUCH BOTHER. LOVE MY AIR FRY SAVES ME FROM ALL THOSE SALTY FROZEN DINNERS
Date published: 2017-05-06
Rated 5 out of 5 by from Husband loves My husband loves to use air fryer because of these recipes and I've come home to dinner done a lot more, absolutely delicious
Date published: 2017-05-03
Rated 5 out of 5 by from Creative Cooking I was introduced to the concept of air-frying by the "Blue Jean Chef" on QVC so when I purchased a "Cook's Essentials" air fryer it only made sense to me to also purchase her cookbook. AND I'm very happy that I did...great instructions and tips, recipes, and photos!
Date published: 2017-04-30
Rated 5 out of 5 by from Easy Cookbook! Delicious recipes! Tried the coconut shrimp recipe first and it was easy and delicious! Next tried the cauliflower with parm cheese and lemon and it was great too - let it get a little charred and it was a fantastic side.
Date published: 2017-04-28
Rated 3 out of 5 by from Not bad This book isn't bad at all. Not much to rave about but adequate. Nothing special. Very average.
Date published: 2017-04-27
Rated 1 out of 5 by from Not for fast cooking I first bought this book and dissappointed because most recipes are "from scratch, too much prepping. Demonstrations show "fast" cooking, saw nothing like that. Love the cooker, but not yours or Eric's cook books. B oth the same, If one4 has time for your long recipes, they don't need an air fryer...they have plenty of time for cooking.
Date published: 2017-04-20
Rated 5 out of 5 by from Love this book I have made so many of the recipes in this book. Well worth butying.
Date published: 2017-04-19
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