"Valerie's Home Cooking" Cookbook by Valerie Bertinelli

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After sharing her well-known acting talent for many years, Valerie Bertinelli shares her other passion--cooking--in a book with over 100 recipes as fresh, vibrant, and down to earth as Valerie herself. Enjoy this photo-filled cookbook full of comforting classics with her special twist in Valerie's Home Cooking.

  • Hardcover
  • 120 recipes
  • 140 photos
  • 272 pages
  • Nutritional information not included
  • Measures 8" x 10"
  • Copyright 2017

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Reviews & Community QA

"Valerie's Home Cooking" Cookbook by Valerie Bertinelli is rated 3.6 out of 5 by 25.
Rated 5 out of 5 by from Love the Cookbook I enjoy Valerie's cooking show--and this cookbook delivers. I like the story's about the recipes. I find the recipes easy to make--and interesting. The books is complete so if you are cooking or entertaining you have many ideas and recipes to pull from.
Date published: 2017-11-03
Rated 5 out of 5 by from Valerie’s Home Cooking Fantastic cookbook will make many recipes! Enjoyed reading the book from cover to cover
Date published: 2017-10-25
Rated 3 out of 5 by from Just oK I don’t mind some lengthy recipes. I’m not fond of the teeny tiny print and the dull finish on the pages. I’m keeping but doubt I’d buy another like this one.
Date published: 2017-10-23
Rated 3 out of 5 by from Not what I thought As others have mentioned, I also think these recipes are a bit too complicated. Although, not a bad cookbook.....just not what I thought. Always a fan of Valerie though!
Date published: 2017-10-21
Rated 3 out of 5 by from Just So So I expected more from her. It isn't my favorite book, that's for sure.
Date published: 2017-10-15
Rated 5 out of 5 by from Valerie's Home Cooking I have to say I LOVE, LOVE, LOVE Valerie's cookbook. I think Valerie had a nice mix of recipes to choose from. I disagree with other viewers who say her recipes were too difficult or had too many ingredients. How could Sausage and Pepper Sliders, Egg in a Bagel Hole, Tomato Soup with Grilled Cheese Croutons, Blueberry Cheesecake be out of the ordinary or too difficult? I like that Valerie also gave us recipes to stretch our culinary skills and be a little adventurous. This book offers something for everyone. Keep the books coming Valerie!
Date published: 2017-10-13
Rated 4 out of 5 by from Love Valerie Love the cookbook, but the font needs to be bigger. I am on the other side of 40 and even with my readers I have trouble reading some of the pages. Also, the pictures are really nice, but the paper is not glossy so it makes the pictures look washed out. With those changes, the book would truly be awesome. Love her and the recipes.
Date published: 2017-10-10
Rated 1 out of 5 by from Very disappointed!!!! The presentation was great and I could not wait to receive the book. I was very sorry that I ordered it upon receipt. The recipes were very long and seemed to be written for an experienced cook. I thought it was supposed to be easy home cooking. Needless to say I am returning it. Sorry Valerie, I like you but the book has to go back.
Date published: 2017-10-10
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